Grains Research and Development Corporation · Awarded contract
AwardedExpanding Options for Sorghum in Food and Distilling by Charles Sturt University
Awarded 01 Jul 2016
Awarded01 Jul 2016
Value$1,693,945.00
SupplierCharles Sturt University
StateNSW
CategoryAgriculture & Farming
Ended 5y 3mo ago5y term
Awarded 1 July 2016Expired 30 June 2021
About
Grains Research and Development Corporation awarded a contract to Charles Sturt University for expanding options for sorghum in food and distilling.
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Expanding Options for Sorghum in Food and Distilling by Charles Sturt University
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